Stout Reviews
Known for their hearty consistency, bitterness and dark appearance, stouts occupy a special place in our hearts. Though not technically recognized as its own branch of beer, we feel stouts are distinctive enough to deserve their own section. The different types of stouts are Milk (also known as Cream, English or Sweet) stouts, Oatmeal stouts, Imperial stouts, and Dry (or Irish) stouts. Stouts are ideally meant to be enjoyed almost warm (55 - 60 F)
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